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Back to Special Offers A blind affair at Minoa - Wine and Dine event

A Blind Affair at Minoa

The Offer Menu Book a Table Request Restaurant
The Offer
The Offer Menu Restaurant Book a Table Request

A Wine and Dine Event at Minoa, in Collaboration with Cleland & Souchet.

Indulge in an opulent evening of culinary delight at ‘A Blind Affair’, a wine & dine event hosted at Minoa in partnership with Cleland & Souchet on Friday 3rd May 2024 at 20:00hrs. Experience the artistry of flavours as Head Chef Zohair Aljatlawi crafts an exquisite menu complemented by the expertise of Bernard Muscat, Wines & Spirits Sales Consultant at Cleland & Souchet. Delight your palate with blind wine tastings, immersing yourself in the mystery and elegance of each pour. Join us for an unforgettable evening where gastronomy meets sophistication in a symphony of taste and luxury.

Dress Code: Smart Casual
Vegetarian Menu available upon request

Includes

  • 5-course dinner with petit fours, with each course paired with a different wine
  • Water and coffee also included
  • Complimentary parking, subject to availability and on a first come first served basis

Price

  • Adults: €70.00 per person

Conditions

  • Offer cannot be used in conjunction with other offers or promotions.
  • For bookings kindly email us here or call +356 7974 7754 or +356 7974 7718.
  • Complimentary parking, subject to availability and on a first come first served basis.
  • Only valid on Friday 3rd May 2024.

WINE PAIRING MENU

Courses for the Evening | A Blind Affair Wine & Dine Event

Friday 3rd May 2024
In collaboration with Cleland & Souchet

 

SNACKS

 

VENISON CARPACCIO

Black garlic | pickled celeriac | hazelnut | parmesan

 

SEARED SCALLOPS

Pumpkin | pine nuts | saffron foam

 

SMOKED BURRATA

Tomato | basil | strawberry powder

 

PORK CHEEKS

Hydrated apple | thyme & mustard foam | pork jus

 

CARROT CAKE

Cinnamon | pine nuts | orange

 

PETIT FOURS

Taste the Mediterranean like never before at Minoa, our striking rooftop restaurant, newly opened on the 11th floor of AX ODYCY. Bask in breathtaking views as our eclectic menu takes you on a culinary voyage across the aromatic flavours of the Mediterranean’s vibrant shores.

From North Africa to Southern Europe and the Middle East by way of Morocco, Tunisia, Malta, Greece, and Lebanon, tuck into a true fusion of Mediterranean cuisines, where each dish is bursting with flavour through fresh ingredients and bold cooking techniques.  Blending together a harmonious fusion of tastes, we take pride in using only the freshest and highest quality local ingredients. We believe that our passion for enriching dining experiences shines through every dish.

Our restaurant’s look is a vibrant celebration of the Mediterranean lifestyle, embodying playfulness, brightness, and colorfulness. It’s a delightful blend of textures through wall coverings, a burst of colours courtesy of our lively patterned floor tiles and soft furnishings, and a harmonious layering of ambiance through shutters, screens, and curtains. Furthermore, our restaurant offers a sun-drenched pool deck for leisurely lunches, where you can enjoy the view of the AX ODYCY rooftop pools and the Mediterranean Sea. As night falls, Minoa transforms into a tranquil setting, enveloped in the twinkling lights of St. Paul’s Bay and the ancient citadel of Mdina.

Opening Hours

Monday to Sunday

Lunch 12:30 – 14:30

Dinner 18.30hrs – 22.30hrs

This is an Adults Only restaurant (16+)

Contact

+356 7974 7754

Level 11, AX ODYCY Hotel
Qawra Coast Road, Qawra SPB 1902, Malta

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