Easter at Minoa

Taste the Mediterranean like never before at Minoa, our striking rooftop restaurant, newly opened on the 11th floor of AX ODYCY. Bask in breathtaking views as our eclectic menu takes you on a culinary voyage across the aromatic flavours of the Mediterranean’s vibrant shores.

From North Africa to Southern Europe and the Middle East by way of Morocco, Tunisia, Malta, Greece, and Lebanon, tuck into a true fusion of Mediterranean cuisines, where each dish is bursting with flavour through fresh ingredients and bold cooking techniques.  Blending together a harmonious fusion of tastes, we take pride in using only the freshest and highest quality local ingredients. We believe that our passion for enriching dining experiences shines through every dish.

Our restaurant’s look is a vibrant celebration of the Mediterranean lifestyle, embodying playfulness, brightness, and colorfulness. It’s a delightful blend of textures through wall coverings, a burst of colours courtesy of our lively patterned floor tiles and soft furnishings, and a harmonious layering of ambiance through shutters, screens, and curtains. Furthermore, our restaurant offers a sun-drenched pool deck for leisurely lunches, where you can enjoy the view of the AX ODYCY rooftop pools and the Mediterranean Sea. As night falls, Minoa transforms into a tranquil setting, enveloped in the twinkling lights of St. Paul’s Bay and the ancient citadel of Mdina.