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Back to Special Offers Mother's day at The Tabloid

A Flavourful Mother’s Day Lunch

The Offer Menu Book a Table Restaurant
The Offer
The Offer Menu Restaurant Book a Table

Savor the Flavor: Mother‘s Day Buffet Lunch in Malta’s Finest Setting

Treat mum to a delicious buffet lunch with her nearest and dearest at Malta’s favourite lunchtime location! Nothing says “thank you for all you do” like a fantastic Mother’s day lunch at a 5-star hotel with a wide array of scrumptious food, exceptional wine, and an enjoyable time for all. Book your table now at The Tabloid to avoid disappointment!


  • Free-flowing South African Chenin Blanc and Pinotage wine, beer, soft drinks and water.
  • Complimentary 5 hours parking, subject to availability.


  • Adults: €60.00
  • Kids (7-12yrs): €25.00


  • Offer cannot be combined with other offers or promotions.
  • Complimentary parking, subject to availability.
  • For bookings kindly contact +356 2133 3444 or email us here.
  • Valid on Sunday 14th May 2023.



Chef’s Antipasto Buffet
Mouth-watering selection of antipasti including a fine selection of fish and shellfish, marinated and cured fish, mussels and more. Meat and cold cuts grazing tables with homemade pȃtés, and charcuteries complimented with compound and simple salads.
Accompanied with dressings, pickles, relishes, chutneys, infused oils and sauces


Soup & Pasta
Artichoke and potato cream finished with crab meat, sour cream and caviar
Honey roasted pumpkin soup with toasted walnuts
Mature cheddar croutes
Garlic and paprika croutons

Fiocchi Parma ham, lentil and forest mushroom café au lait
Orecchiette allo scoglio
Served with parmesan shavings, olive and lemon oil


TemptAsian Corner
Selection of sushi
Served with wasabi ginger and soy

Asian dim sums
Sweet chilli and garlic soy

Penang pork curry
Egg and Vegetable chow mein noodles
Jasmine steamed rice


Roast veal topped with a truffle and pistachio mousse wrapped in parma ham, with peppered cream jus
Roast stuffed chicken with Italian sausage and wood herb farce, served with own roast gravy


From the Hot Island
Lamb rotolo with scamorza and flamed peppers, grilled polenta, balsamic and lentil dressing
Braised rabbit served with garden pea royal, topped with flaky pastry
Duo of salmon and bream sofrito of Calamaretti
Marrow and goat cheese tarts served on herb couscous
Garden vegetables
Roast potatoes


Cheese Board
A fine selection of hard, semi-hard, soft and blue vein cheese
Served with crackers, grissini, celery, grapes, nuts and chutneys


Kid’s Corner
Chicken nuggets, potato smiles, mini pizza


Black forest brownies, raspberry and white chocolate meringues, mango and cheesecake strudel, passion fruit crème brûlée, banoffee pie, red velvet cake, cinnamon pudding rolls, strawberry and coconut tart, chocolate nut and honey tart, fresh fruit salad and more


Ice-cream Parlour
A variety of ice creams and sorbets complemented with sauces and condiments
Dipped fruit in chocolate


Tea, Coffee & Cracked Chocolate

The Tabloid sets the stage for a memorable buffet dining experience. Feast your eyes and taste buds on a diverse array of flavours, with something to satisfy every preference.

Start your day with a delightful breakfast spread, and in the evening, explore a dinner menu brimming with so many different options. From the antipasti station to comforting pasta dishes, slow-cooked carvery, and grilled mains, every dish is prepared by a team of talented Chefs. And don’t forget to save room for the delectable desserts that await! 


Opening Hours

The Tabloid Breakfast:
Monday to Sunday
7.00hrs – 10.30hrs

The Tabloid Sunday Lunch:
13.00hrs – 15.00hrs
Sample Menu

The Tabloid Dinner:
Monday to Saturday
18.30hrs – 21.30hrs


+356 2133 3444
Send Us an E-Mail 

AX The Palace
High Street, Sliema SLM1542, Malta

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