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Back to Special Offers Mother's day buffet lunch at AX The Palace Hotel in Sliema

Mother’s Day Buffet Lunch at The Tabloid

The Offer Menu Book a Table Restaurant
The Offer
The Offer Menu Restaurant Book a Table

A buffet lunch for you and your beloved mother

Celebrate Mother’s Day with an unforgettable buffet lunch at AX The Palace. Treat your mother to a delicious display of flavours, handpicked to cater to every palate. It’s a perfect opportunity to unwind and relax in the company of the queen of your household. Join us for a delightful journey of culinary excellence, where each dish is a testament to the taste of joy. Make this Mother’s Day not just a meal, but a cherished memory that celebrates the essence of happiness and togetherness.


  • Including free flow of Pecorino and Primitivo wine, soft drinks and water.
  • Complimentary 5 hours parking, subject to availability.


  • Adults: €60.00
  • Kids (7-12yrs): €20.00


  • Offer cannot be combined with other offers or promotions.
  • Complimentary parking, subject to availability.
  • For bookings kindly contact +356 2133 3444 or email us here.
  • Valid on Sunday 12th May 2024.



Chef’s Antipasto Buffet

A mouth-watering selection of antipasti including a fine selection of fish and shellfish, marinated and cured fish, mussels and more. Meat and cold cuts grazing tables with homemade pȃtés, and charcuteries complimented with compound and simple salads.


Accompanied with dressings, pickles, relishes, chutneys, infused oils and sauces



Roast squash and sweetcorn velouté V/LF/NG


Langoustine bisque finished with lemon grass and coconut milk


Mature cheddar croutes

Garlic and paprika croutons



Strozzapretti nettle and artichoke pesto and Greek feta V


Mafaldine pasta al mare in bianco


Served with parmesan shavings, olive and lemon oil


TemptAsian Corner

Selection of sushi served with wasabi, ginger and soy


Asian dim sums


Asian aromatic duck with pancakes, cucumbers, leeks, hoi sin and plum sauce


Sweet chilli and garlic soy


Thai vegetable yellow curry


Egg and vegetable chow mien noodles LF


Jasmin steamed rice NG/LF



Roast veal topped with a truffle and pistachio mousse wrapped in Parma ham and peppered cream jus N/G


Honey-glazed gammon with a pineapple relish


Main Course

Duo of salmon and bream sofrito of calamaretti NG/LF


Chicken roulade with brie and walnuts served on a mushroom and thyme fricassee, sauce mutandre


Baked creamed cabbage cake on barley orzotto


Garden vegetables NG/LF


Roast potatoes NG/LF


Cheese Board

A fine selection of hard, semi-hard, soft and blue vein cheese, served with crackers, grissini, celery, grapes, nuts and chutneys


Kid’s Corner

Chicken nuggets, potato smiles, mini pizza



Black forest brownies, strawberry and mango pistachio crème brûlée, raspberry and coconut macaroons, After 8 gateaux, chocolate and orange mousse, tiramisu, opera cake, fresh fruit salad and more.


Selection of ice creams and sorbets


Tea, Coffee & Cracked Chocolate

The Tabloid sets the stage for a memorable buffet dining experience. Feast your eyes and taste buds on a diverse array of flavours, with something to satisfy every preference.

Start your day with a delightful breakfast spread, and in the evening, explore a dinner menu brimming with so many different options. From the antipasti station to comforting pasta dishes, slow-cooked carvery, and grilled mains, every dish is prepared by a team of talented Chefs. And don’t forget to save room for the delectable desserts that await! 

Opening Hours

The Tabloid Breakfast:
Monday to Sunday
7.00hrs – 10.30hrs

The Tabloid Sunday Lunch:
13.00hrs – 15.00hrs
Sample Menu

The Tabloid Dinner:
Monday to Saturday
18.30hrs – 21.30hrs


+356 2133 3444
Send Us an E-Mail 

AX The Palace
High Street, Sliema SLM1542, Malta

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